
All in the Name of Money
There is real risk in sharing this message because it crosses into personal matters and we cling to our existing beliefs like a life preserver. You will either be open to the message or you will not and no amount of convincing will change that fact. I want you to know that I thought long and hard about this and decided that I am willing to take the risk on the off chance that what follows makes a difference for you and your family.
Today I would like to share some results of a recent experiment. This is going to be long but very important, so please bear with me. First, I need to fill you in on a little background information. I am a male, 33 years old, 5' 11" tall, and 146 pounds. On average, I work out six days per week split between lifting free weights and running on a treadmill. I have been following Body-for-LIFE for over the last six years. I typically eat six times per day with a combination of lean protein (chicken, cottage cheese, protein powder) and carbohydrates (apples, peas, corn). I never smoke, drink, or do drugs. I have never had any serious illnesses, diseases or surgeries. I am not perfect but I would definitely say much better than average with regards to taking care of my health.
With all that said, my cholesterol has been elevated for the last several years. I went in for my most recent physical and my doctor told me I should start taking statins. He even told me about a 17 year old female track athlete he put on statins (as if that makes it okay for me). Told me it is probably genetic and that clearly eating healthy and exercising regularly were not working. Although he never did ask what I eat or what and how much exercise I do. He just whipped out his pen and wrote me a nice little prescription for drugs and sent me on my way. Who taught him this strategy? Pharmaceutical companies. Who gets a kickback on this strategy? The clinic.
I went back and told him I would like a VAP test done to get a more accurate picture of my cholesterol. He said they don't typically do that but would go ahead for me. Got those results back and he said statins are still my best bet. So, I began doing some research on statins. Needless to say I don't want to take them and especially not for the rest of my life. It made me sick to think it had gotten to this point with all of the hard work I have put in to be healthy. I don't want to take drugs to fix one thing and destroy something else (like my liver).
In my research, I ran across Dr. McDougall and began frantically consuming his website, his books, and the published studies (all respected medical journals) he references to back up his program. What I found was something that not only made complete sense and gave me hope but shocked me to the core. I kept reading every free moment I could find and still am one month later.
Basically, the McDougall program is a starch-based, whole foods plant-based diet. The center-piece of your meals are starches (complex carbohydrates) such as potatoes, rice, corn, or beans combined with some fruits and green and yellow vegetables. You are to avoid all animal products (including meat, dairy, fish, and eggs) and all free oils. You are to clean up your habits by avoiding alcohol, tobacco, soda, and coffee. Lastly, you are to get a pair of walking shoes and get at least 30 minutes of moderate exercise at least three times per week. Turns out the 60% of the earth's population that eats this way literally does not know heart disease, cancer, diabetes, and most other chronic diseases so common in Western culture. We are literally digging our own graves with our teeth.
Ironically, many will find this eating style radical but will feel it is completely normal to take diet pills, starve themselves, take pharmaceutical drugs, have their chest cracked open, or submit to chemotherapy and radiation. I had no trouble adopting the eating style and the change in how I feel is beyond words. I won't make long lists of all the ailments and things that went away within weeks and often days, but if you suffer from headaches, acid reflux, constipation, back pain, fatigue, anxiety, acne, depression, overeating, uncontrollable sweet tooth and a million other common issues many of us face…you can say goodbye to all of them within days.
This program has completely changed my life. I was beginning to feel old and now I feel better than I did as a teenager. These changes alone were enough to make this a permanent life change for me, but the ultimate measuring stick was still going to be how it affected my cholesterol. I had my total cholesterol tested again and it went from 217 to 138 in 14 days. That is a drop of 79 points with zero drugs or supplements! Anything under 150 literally lowers your risk of heart disease to zero. Remember that high cholesterol is not a disease but an indicator of atherosclerosis and heart disease. It means you are sick. Your arteries are covered with festering sores, clogged, and in spasm. Nobody has ever died from high cholesterol, so lowering it with drugs just means you will die with normal cholesterol numbers.
So, how come my doctor never mentioned this option to me. What about informed consent? Why are doctors not helping people with heart disease, cancer, diabetes, and other chronic diseases? Why is this not covered in the media? Marketing is why. The meat, dairy, pharmaceutical, and supplement industries are ridiculously powerful (and persuasive) and they need you to kill yourself eating meat, drinking milk, and taking drugs in order to profit. Hospitals and clinics are just another form of big business looking to maximize profits. You can't get rich telling people to stop eating meat, dairy, and oils. You can however get rich by pushing drugs, surgery, and radiation (especially if they never cure the root cause). If you see doctors as next to God, then you need to read Heart Failure - Diary of a Third Year Medical Student. You will never see them the same again.
If everyone in the United States suddenly followed the McDougall program, we would witness the greatest financial crisis of all-time impacting the following industries: medical, farming, restaurant, food, vitamin/supplement, weight-loss, fitness, etc… It is unlikely this is going to happen anytime soon. If you want to be sick and riddled with disease, go ahead and follow what everyone else is doing. You will get the same results. Take a close look at everyone around you and see how many look healthy versus sick. When is the last time you saw someone go to the doctor for heart disease, cancer, or diabetes and come back cured? The answer is never. How about improved? The answer is still never.
Hospitals and clinics make money by having you be sick and stay sick. If you got healthy and never came back, that would not be good for their business model. That is the truth. I know, we were told that doctors are there to help us and most wish they could but often their hands are tied. The reality is that you cannot serve two Gods at one time. Either helping people or making money has to win and today there is no doubt that making money almost always wins.
If you were my Mom or Dad and I could ask for only one last favor…I would beg you to watch the following video with me:
Why current therapies for chronic disease don't work & why lifestyle medicine can't fail - Dr. McDougall presentation at an American College of Legal Medicine conference.
Note that Dr. McDougall is a board certified internist practicing in California, not some quack. While he does sell a bunch of different things in order to monetize his business (as we all should be doing), you are not required to buy anything to follow the free McDougall program.
My mother went through breast cancer just a few short years ago. She has just never quite been the same since. The evidence is overwhelming that diet and lifestyle changes are the only hope she has (and sadly the primary reason it got to this point). I am obviously worried to death about her. I was hopeful that she would trust me enough to consider the evidence with an open mind. She was EXTREMELY skeptical because it counters everything we have ever been taught (*by industry*) about diet, lifestyle, and medicine. In just a few short weeks, her life changed dramatically. She looked at least 10-15 years younger and felt like her old self again. I got my old mom back!!! The more she learns, the more convinced she becomes that this is the absolute truth. She desperately wants her sister to do the same but not everyone is ready to hear the message.
If you still think I am nuts, I am fine with that. If this helps one other person, it will all have been worth it. How sick do you really figure I will get by eating this way? Sicker than consuming unlimited quantities of meat, dairy, and oil? All I ask is that you really put on your critical thinking cap and think long and hard about what Dr. McDougall has to say. The program is only 12 days and if you follow it faithfully, you will see and feel the results long before the 12 days are up. I guarantee it!
Update 02-2009: My cholesterol is still 138. I have spent nearly all of my free-time over the last three plus months reading dozens of books, watching nearly 100 hours of video, and reading tons of articles/studies on what the world literature says about the link between chronic degenerative diseases (heart disease, cancer, diabetes, etc.) and the rich western diet. The peer-reviewed studies published in the world's best medical journals could not possibly be any more overwhelming or convincing. See the following experts for more information:
- John A. McDougall, M.D. (my favorite - brilliant man & terrific teacher)
- Douglas Lisle, Ph.D.
- Jeff Novick, MS, RD, LD, LN
- T. Colin Campbell, Ph.D.
- Caldwell B. Esselstyn, Jr., M.D.
- Neal D. Barnard, M.D.
- John Robbins
- Processed People (Documentary) - Experts
- A Delicate Balance - The Truth (Documentary)
- Diet for a New America (Documentary)
- Jay Gordon, MD, FAAP, IBCLC
- Michael Greger, M.D.
- John Abramson, M.D.
- Nathan & Robert Pritikin
- Dean Ornish, M.D.
- Joel Fuhrman, M.D.
- Howard Lyman
- Healthy Lifestyle Expo DVDs (tons of experts)
- Michael Klaper, M.D.
- Food, Inc. - Hungry for Change
- Fast Food Nation
- Earthlings Documentary (more info at Earthlings Website)
A sample of well-written articles covering topics most of us have been conditioned (aka brainwashed via marketing) to overlook and disregard:
P.S. Am I a card carrying member of the lunatic fringe? If somebody had shown me all of this just a few short years ago, I would have said they must have fallen off their rocker. The difference between me then and me now? I am no longer so self-absorbed that I cannot see the damage and suffering I cause to myself, to animals, to the environment, and to hungry people by what I choose to put on my fork. I am left with a terribly uneasy feeling knowing that all of this could be avoided if people simply opened their eyes, their ears, and their mind. But sadly, most never will.
“Live simply so that others may simply live.” ~ Mahatma Gandhi
“Custom will reconcile people to any atrocity” ~ George Bernard Shaw
“You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.” ~ Ralph Waldo Emerson
Update 06-2009: I am still "obsessively" studying the topic of diet and disease (my new favorite hobby). It has been a life-changing journey for me personally. I feel like I can "truly" see for the first time in my life and I feel better than I have in 15 years (physically, mentally, emotionally). We have been sold a pack of lies by industries which put profits ahead of public health. The rabbit hole is SO deep that at times I find it difficult to fathom the entire web of deceit.
All of the "real" answers are out there (backed by science and uncontested in our best medical journals) and nearly anyone can re-gain their lost health and appearance for free. No drugs, no surgeries, no starvation, no counting calories, no portion sizes, no supplements/vitamins, no fancy exercise equipment, no yucky bars or meal replacement shakes, and no diet book of the week. The solution is actually rather simple, just not easy to implement because industry has shaped our thinking, our norms, and our social interactions. All of which lead us to do things that may feel good for a fleeting moment but ultimately make us feel miserable for the vast majority of our waking hours in a whole host of ways.
I used to think I could exercise away my poor eating habits. That somehow it would compensate. Now I realize that exercise plays a much smaller role than I would have ever dreamed possible. It turns out, you eat for health and exercise for fitness. If you eat the foods the human body was meant to consume, you will quickly begin to look and feel like the person you were meant to be (maybe not "your" ideal, but beautiful indeed). I know, it sounds ridiculous and too good to be true. I would have said the same thing a year ago.
If you get the eating right, everything else takes care of itself. Just ask my wife (Nicole Heyrman), who nearly won $1 million through the Body-for-LIFE Challenge. Since then she had a baby and hasn't worked out in a few years (other than chasing our son and going for walks) but is nearly where she was when she worked out seven days a week, several hours a day and was hungry all the time during that fierce competition. And she is not as into this topic as I am, so she is not obsessing over her choices the way she did during the challenge or the way I do now.
I was born and raised in Wisconsin, so I feel like a monkey trying to survive in a jungle overflowing with meat, dairy, and beer. I prefer to stay away from labels such as vegetarian and vegan because too many of them are unhealthy. I firmly believe Dr. McDougall has everything correct because he shares the "ideal" path to the health we all deserve…a starch-based diet, a pair of walking shoes, and clean habits. However, he will probably never reach critical mass because people prefer to hear good news about their bad habits. They want solutions that don't include change.
I like to say that I don't eat anything with a face or a mother. I also like to say that I no longer celebrate Easter for breakfast, Thanksgiving for lunch, Christmas for dinner, and a birthday party before bed. I can still remember when those foods were special (something to look forward to) but now people eat them daily with zero enthusiasm. I always have a choice. I can choose to feel healthy or I can choose to feel sick. Sometimes I choose to eat foods that taste good but will make me feel sick. However, more often than not, I choose foods that make me feel healthy.
Desserts are my primary weakness. My wife and I are dessert "connoisseurs". I am currently doing the elimination diet to test for allergies and ate nothing but brown rice and water for seven days to clear my system. Funny thing is that I got used to it and when I introduced apples they were a complete disappointment. I expected them to be AWESOME. It has been a few weeks now and I don't even think about treats anymore and don't miss anything. Went to a holiday picnic, where junk food was the centerpiece, and nothing had any pull because I feel too good. How cool is that?
If you struggle with eating the wrong foods even when you know the right foods, you are caught in the pleasure trap. If you want to finally understand why eating right is such a torturous battle and how to co-exist with those who do not want to eat like you, allow me to offer one of the most profound presentations I have ever seen. The Pleasure Trap by Douglas Lisle, Ph.D.. I would hate to ruin such a brilliant message, superbly delivered. He also has a book but the video is priceless. I have not run across anything else like it.
You certainly have to dig "deep" to find the sources of information you can trust. Most people skip this critical step because they prefer to go with the one that fits neatly with what they already believe or want to believe (good news about their bad habits). People don't like to change.
There are a lot of learned/educated people spouting all sorts of ridiculous ideas. You also have to realize that "unbiased" does not exist for anyone…even you and me. However, the most insidious are those acting as fronts for industry. You have to take a step back and think about potential ideas in terms of the bigger picture. Use your common sense.
Just look around! See what different populations eat, how they look (fit or fat) and what their health reflects. There are 1.73 billion Asians and not a single one of them is fat living on a diet based on rice (and white rice at that). A starch-based diet with fruits and vegetables has never failed a population of billions of people. You must understand the importance of starch in your diet as the Asians have with rice, the Peruvians have with potatoes, the Native Americans have with corn, the Hawaiians have with poi, and so on.
Contrast that with Americans/Europeans (and other societies who have copied us) eating flesh, cow's milk, french fries, candy, and soda. Do they look healthy and fit? Are they free of medications and daily sick feelings? If the high-protein, high-fat, high-sugar diets work so well then why don't I see anybody healthy, fit and trim over the age of 18 in America (with the exception of people who live in the gym or who have won the genetic lottery)? No matter, it is a rare sight indeed.
You also must consider who stands to gain most from a particular message or piece of information. How much money is at stake? You do realize that nobody gets rich telling people to eat plants but a lot of people get rich telling you to continue consuming the rich western diet? The meat and dairy industry, the processed food industry, the restaurant industry, the perfume/deodorant/hygiene industry, the supplement/vitamin industry, the medical industry (hospitals, clinics, doctors, nurses, supply/equipment companies), the pharmaceutical industry, the weight-loss/diet/self-help industry, etc… If you choose to not use your critical thinking skills, this amount of money will most certainly be enough to convince you to do what is in the best interests of industry profit.
I used to tell people that I had to eat at least a little meat each day to have that full feeling. I loved bacon cheddar cheeseburgers and french fries with ketchup and mayo. I loved pepperoni pizza. I loved Ben & Jerry's pints. I was born and raised in Wisconsin and ate this way for 33+ years. After only a few months of moving to a whole foods plant-based diet, the smell of burning flesh and the thought of eating dead animals makes me sick to my stomach. I also never realized just how much I stunk from eating all that decaying flesh. Once you stop, you can smell it on everyone around you. It is absolutely disgusting!
And man does it feel great to lose that extra 20 pounds of fat, feel full all the while, look fit and trim and not even have to workout to get there. It couldn't possibly be any easier.
If what I have learned helps even one other person as it has me and my family, I will be content. At first, I wanted to save the world with my newfound knowledge. Now I realize that I have more than enough to worry about just taking care of myself and my family that I have to leave it up to everyone else to choose whether they want to be healthy or sick. I wish everyone would choose healthy, but I know most will choose sick. And that makes me extremely sad.
Let me guess, you have questions. Already ahead of you…
“Gluttony and chronic degenerative diseases have been linked in the minds of both layman and scientists for many years. The saying "to dig your grave with your teeth" probably has its origins in antiquity, but in the prosperous areas of the Western world during the past few decades the maxim has taken on real and tragic meaning.” ~ From "Low-Fat Diet" 1959, by Dr. Roy Swank, MD, Professor and Head of Division of Neurology, University of Oregon Medical School. He served as the head of the Division of Neurology for 22 years.
“America is a constipated nation…. If you pass small stools, you have to have large hospitals.” ~ Denis Burkitt ("Fiber Man")
“I think it's ironic that the health agencies responsible for protecting our health are, in effect, destroying our health and shortening our lives. A million and a half people are dying each year prematurely because their food supply is poisoned with excess fat and cholesterol.” ~ Nathan Pritikin
“I don’t understand why asking people to eat a well-balanced vegetarian diet is considered drastic, while it is medically conservative to cut people open and put them on cholesterol-lowering drugs for the rest of their lives.” ~ Dean Ornish, MD
Also see, Addicted to Band-Aids? and Is Unbiased a Myth?.
Image Credit: unforth